Gingerbread Pancakes

Recipe by Charmie777
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, stir together flour, baking powder, soda, salt, ginger and cinnamon. Set aside.
  • In large bowl, beat together egg and milk.
  • Stir in molasses, then oil.
  • Add flour mixture and stir just until combined.
  • Pour a quarter cup of batter per pancake onto griddle.
  • Cook on first side until puffed, full of bubbles and dry looking around edges.
  • Turn and cook until second side is browned.
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