Gingerbread Coffee (Press Pot)

"I make this in a French Press, but could be made with drip coffee. For hot milk, I use a glass milk-frother. Heat milk in microwave and use plunger to froth lightly. Strain milk into coffee, remove lid, and put some foam on top of coffee."
 
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Gingerbread Coffee (Press Pot) created by Annacia
Ready In:
8mins
Ingredients:
8
Yields:
1 large cup (12 oz)
Serves:
1
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ingredients

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directions

  • Put all ingredients, except water and milk, into a 12 oz. press pot. Add boiling water. Stir with chopstick or handle of wooden spoon.
  • Put lid on pot and brew 4 minutes.
  • Press plunger and pour coffee into large cup.
  • Add hot milk to taste.
  • To make with drip coffee: Brew coffee and stir in spices and molasses. Strain into cup.

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  1. Sloth
    Pretty good coffee, but I would use a little less cinnamon if you are going to make this, it over powers a lot of the drink.
     
  2. Baby Kato
    Gingerbread Coffee (Press Pot) Created by Baby Kato
  3. Baby Kato
    Gingerbread Coffee (Press Pot) Created by Baby Kato
  4. crysta22939
    Drinkable but mine tasted extremely bitter.. Is the molasses sticking too hard to the grounds or something?..
     
  5. PalatablePastime
    Gingerbread Coffee (Press Pot) Created by PalatablePastime

RECIPE SUBMITTED BY

WARNING: Make my recipes if you want, but I am no longer an active member and will not acknowledge reviews, photos or answer questions via z-mail. I find this site to be pretty useless without the forums. I can find recipes on a lot of different websites.
 
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