Ginger Saketini

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 12hrs
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add ginger to the bottled sake and refrigerate overnight.
  • Fill a martini shaker halfway with ice. Add 1 cup ginger-infused sake and shake until well chilled.
  • Strain sake into 4 martini glasses; stir in 3 tablespoons ginger ale per glass. Repeat to make 8 drinks.
  • Garnish each glass with a lemon twist and a strip of crystallized ginger on each rim.
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