Ginger Pumpkin Soup (Crock Pot)

Name: Ginger Pumpkin Soup (Crock Pot)
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 6 serving(s)
Ingredients: 3 cups chicken broth; 2 lbs fresh pumpkin, peeled seeded and cubed; 1 cup chopped onion; 1 tablespoon chopped fresh ginger; 1 teaspoon minced garlic; 1/2 cup dry white wine; 1/2 teaspoon ground cloves; salt and pepper

(1)

Recipe by dicentra

from 1001 Best Slow Cooker Recipes. This would freeze well. This is meant to be a first course dish.

READY IN: 4hrs 10mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

3

cups chicken broth
2

lbs fresh pumpkin, peeled seeded and cubed
1

cup chopped onion
1

tablespoon chopped fresh ginger
1

teaspoon minced garlic
¹⁄₂

cup dry white wine
¹⁄₂

teaspoon ground cloves
salt and pepper

DIRECTIONS

Combine all of the ingredients except the salt and pepper in a slow cooker; cover and cook on high 4-5 hours.
Process soup in food processor or blender until smooth; season to taste with salt and pepper.

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