Ginger Miso Dip or Dressing

Submitted by Abby Falck

"This is an approximation of the Genji brand ginger miso dip that Whole Foods used to sell next to their sushi. It's my favorite dip for fresh vegetables."

 

• Ready In: 7mins
• Ingredients: 7
• Yields: 2 cups

ingredients

• 1⁄4 lb fresh ginger
• 1⁄2 cup plus 2 tbsp white miso
• 3 tablespoons rice vinegar
• 1 small garlic clove
• 1 teaspoon sugar
• 1⁄4 cup water
• 1⁄4 cup vegetable oil

directions

1. Peel and thinly slice ginger. Peel garlic clove.
2. Combine all ingredients in a blender and liquefy on highest setting until mixture is very smooth, 1-2 minutes.