Ginger-Lime Marinade for Chicken

Ginger-Lime Marinade for Chicken created by Jonathan Melendez

This marinade gives the chicken a fresh flavor. Easy to make and quick. Don't over cook the chicken but make sure it is done.The recipe makes 3/4 cup of marinade enough for 6 breasts or whole legs or 12 thighs/drumsticks. When you grate or zest the lime use the whole lime peel

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Mix all the ingredients together with a hand held blender or food processor Marinate the chicken for at least 2 hours then grill, BBQ or bake.
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RECIPE MADE WITH LOVE BY

@Bergy
Contributor
@Bergy
Contributor
"This marinade gives the chicken a fresh flavor. Easy to make and quick. Don't over cook the chicken but make sure it is done.The recipe makes 3/4 cup of marinade enough for 6 breasts or whole legs or 12 thighs/drumsticks. When you grate or zest the lime use the whole lime peel"

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  1. Jonathan Melendez
    I'm obsessed with this recipe. I used boneless skinless chicken thighs for this and the marinade was delicious. I used the chicken to make Asian style lettuce wraps and I honestly can't wait to make it again.
  2. Jonathan Melendez
    Ginger-Lime Marinade for Chicken Created by Jonathan Melendez
  3. Jonathan Melendez
    Ginger-Lime Marinade for Chicken Created by Jonathan Melendez
  4. Jonathan Melendez
    Ginger-Lime Marinade for Chicken Created by Jonathan Melendez
  5. french cook in Verm
    Thank you Bergy! maybe it was the best chicken I ever served!! before marinating,I put aside a small amount of the marinade and used it while grilling, along with fresh lime juice: if you can, marinate the chickens pieces for 24 hours!
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