Ginger Icebox Cookies

Recipe by byZula
READY IN: 2hrs 10mins
YIELD: 4-5 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream sugar, shortening, add eggs.
  • Beat well.
  • Add molasses and dry ingredients to make a stiff dough.
  • Form into 3 or 4 rolls about 2 1/2 inches in diameter.
  • Wrap dough in waxed paper and put in icebox to chill for atleast 2 hours.
  • Slice dough into 1/8-inch slices or larger, place on greased baking sheet.
  • Bake in 375°F oven for 8-10 minutes or until done.
  • Remove from pans and cool on wire racks.
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