Ginger Dip With Apples and Pears

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READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat cream cheese, yogurt, honey and gingerroot in medium bowl with spoon until creamy. Fold in pineapple. Cover and refrigerate about 1 hour to blend flavors.
  • Mix orange juice and water. Slice pears and apples. Dip pears and apples in orange juice mixture; drain.
  • Sprinkle almonds over cream cheese mixture just before serving. Serve with pears and apples.
  • Make the Most of This Recipe.
  • Substitution.
  • Boost the flavor of this easy fruit dip when you use lemon yogurt instead of plain.
  • How-To.
  • To toast almonds, heat oven to 350°F Bake in an ungreased pan about 10 minutes, stirring occasionally, until golden brown.
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