Ginger Cookies (No Gluten, No Sugar)

Name: Ginger Cookies (No Gluten, No Sugar)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 15-20 cookies, 15-20 serving(s)
Ingredients: 55 g butter; 2 tablespoons molasses; 2 tablespoons honey; 115 g arrowroot; 1/2 teaspoon baking soda; 1/2-1 teaspoon mixed spice; 1 teaspoon ginger

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Recipe by Aimee88

This is my adaptation of a recipe on www.positivehealth.com. This version doesn't use any grains. I mix these right in the saucepan that I start with. It's a nice little cookie and my family loves them, so much that I usually double the recipe.

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READY IN: 25mins

SERVES: 15-20

YIELD: 15-20 cookies

UNITS: US

INGREDIENTS

Nutrition

55

g butter
2

tablespoons molasses
2

tablespoons honey
115

g arrowroot
¹⁄₂

teaspoon baking soda
¹⁄₂ - 1

teaspoon mixed spice
1

teaspoon ginger

DIRECTIONS

Melt the butter, honey and molasses in a medium saucepan.
Remove from heat and stir in the remaining ingredients.
Allow to stand. If after 5-10 minutes it's not a bit of a firm dough, you might add a bit more arrowroot.
Roll into small balls and bake for 10-15 minutes at 170°C/350°F.

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