Giant Chocolate Chunk Cookies

Recipe by evelynathens
READY IN: 25mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter with sugars until light and fluffy.
  • Add vanilla and almond extracts and beat until combined well.
  • Add eggs, one at a time, beating well after each addition.
  • Sift together flour, soda and salt.
  • Add to butter mixture and beat until combined well.
  • Preheat oven to 350°F.
  • Stir in chocolate and pecans and drop level ¼ cupfuls of batter, 3-inches apart on lightly greased cookie sheets.
  • Flatten cookies into ½-inch thick rounds with wet hands and bake for 12-15 minutes, or until golden.
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