Giada's Balsamic Chicken Drumettes

Recipe by Vanessa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 31mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix balsamic, honey, brown sugar, soy sauce, rosemary, and garlic in a big ziploc bag.
  • Shake and squeeze the contents of the bag to dissolve the honey and the brown sugar.
  • Add the chicken to the bag and seal trying to leave as little air as possible.
  • Marinate in the fridge for 2 hours
  • Preheat the oven to 450°F.
  • Place chicken on a foil-lined baking sheet.
  • Bake until the skin is caramelized (about 30 to 35 minutes).
  • Place marinade in a saucepan and bring to a boil; reduce heat to simmer on low heat until it thickens (15minutes).
  • Brush some of the cooked marinade over the chicken (once the chicken is cooked).
  • Sprinkle with sesame seeds and parsley when serving.
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