Ghraybeh (Butter Cookies) Middle East, Palestine

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READY IN: 45mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat butter, sugar, and orange blossom water thoroughly with a mixer. Add flour gradually and mix well.
  • Form small cookies into an S shape, with each cookie being about a couple inches in size, give or take.
  • Press a blanched almond in the center of each S cookie. Place on cookie sheets and bake at 300 degrees in a preheated oven for 20 to 25 minutes. Avoid browning.
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