Ghirardelli Classic White Fudge Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a double boiler, combine the corn syrup, marshmallow creme, white chocolate, butter, and milk over hot, but not boiling water.
  • Stir continuously until the mixture thickens, then remove from heat and stir in vanilla extract.
  • Store tightly covered in the refrigerator for up to a week.
Advertisement