Ghetto Tiramisu

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 12hrs 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine yolks and sugar in large bowl and beat well.
  • In second bowl, beat egg whites on low, then increasing speed until stiff peaks form.
  • In the bowl with the yolk mixture, add mascarpone cheese, then gently fold in the egg whites with rubber spatula, moving from center to outside of bowl in circles.
  • Arrange 1/2 wafers in 13 x 9 glass pan. Drizzle 1/2 espresso and 1/2 liquor.
  • Layer mascarpone mixture, most of the grated chocolate (reserve 1 tablespoon), and roughly 2/3 of the cocoa.
  • Add layer of remaining wafers and drizzle remaining liquor and espresso.
  • Refrigerate overnight, or 12 hours.
  • Dust with remaining cocoa and remaining grated chocolate, and serve.
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