German-Style Kielbasa

READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the apples and sauerkraut in a deep skillet over medium heat.
  • Bring to a simmer then cook for about 10 minutes, until apples are starting to soften.
  • Stir in the brown sugar and kielbasa.
  • Cook for another 5 minutes, or until heated through.
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