German Style Hot Potato Salad

Recipe by EmmyDuckie
READY IN: 25mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Precook potatoes, unless you happen to have some left over.
  • Cook bacon pieces over med-high heat until crisp, remove from pan, reserving about half the fat.
  • Add butter to bacon grease, melt.
  • Add onion, cook until translucent.
  • Add potatoes, cook until slightly browned.
  • Salt to taste, and pepper generously. Top with reserved bacon.
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