German Potato-Kraut Soup

Recipe by ElaineAnn
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil potatoes until tender.
  • Add sausage, sauerkraut, onion, garlic and dill.
  • Bring to boil.
  • Add 1 cup hot mix to sour cream and flour. Combine with soup and heat.
  • Serve immediately.
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