German Chocolate Dump Cake
- Ready In:
- 1hr 10mins
- Ingredients:
- 9
- Serves:
-
10-12
ingredients
- 2 cups chopped nuts
- 1 1⁄2 cups coconut
- 1 (18 ounce) package German chocolate cake mix
- water
- vegetable oil
- egg
-
Icing
- 1⁄2 cup oleo
- 1 (8 ounce) cream cheese
- 1 (16 ounce) box powdered sugar
directions
- Butter oblong 9 x 13 inch pan.
- Pack pecans in bottom of pan. Press coconut on top of pecans.
- Mix cake by directions on the box using the water, oil, & eggs and pour into pan on top of coconut and nuts.
- Melt 1 stick oleo, add cream cheese and powdered sugar.
- Pour over unbaked cake.
- Bake at 300 degrees for 1 hour.
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RECIPE SUBMITTED BY
BamaBelle30
United States
I am 36 years old and the mother of four wonderful children. Two girls and two boys. ?Being a stay-at-home mom affords me ample time to indulge my passion for cooking and baking! (Thanks again to my wonderful husband!) My oldest daughter loves to help in the kitchen and wants to eat what she cooks, so that's helping broaden her eating horizons! My youngest daughter is still pretty picky, but we're dealing! Thank goodness my husband is gracious enough to eat whatever I cook. (I guess he knows that if he complains, he'll be asked to do the cooking himself!!)