Geez! Good Macaroni and Cheese!

"This is the first mac and cheese I've ever made that didn't separate and get oily for me. I saw this being made on the local news a few weeks back,so I went to the website they posted and looked it up. It reminded me a lot of my mom's mac and cheese - not overly cheesy tasting."
 
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photo by Chef shapeweaver photo by Chef shapeweaver
photo by Chef shapeweaver
photo by *Parsley* photo by *Parsley*
Ready In:
55mins
Ingredients:
8
Serves:
4

ingredients

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directions

  • Preheat oven to 350* Cook macaroni in medium saucepan for 8 to 10 minutes or until almost tender; drain.
  • Return macaroni to saucepan.
  • Add butter; stir until melted.
  • Whisk together evaporated milk,eggs,mustard and pepper in medium bowl.
  • Add to macaroni mixture along with cheese;stir.
  • Cook over low heat,stirring constantly until cheese begins to melt.
  • Pour into 1 1/2 quart casserole dish.
  • Bake for ten minutes;stir.
  • Bake for an additional 20 to 25 minutes or until bubbly and top is lightly golden.
  • Season with salt.

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Reviews

  1. On 10/6/11 I was looking for a different type of Mac n' Cheese to go with my Chicken Dinner,so I went looking through my saved M & C recipes. And saw this one by our deeply missed HEP MEP, so I decided to make it. I'm glad I did, :) Except for cutting the recipe in half, it was made exactly as it was written. It had a custardy taste which wasn't what we expected,but enjoyed anyway. Thanks HEP MEP, still miss you. " Keep Smiling :) "
     
  2. This was so easy to make and so yummy! It's custardy, yet still moist and cheesey. This will please adults and kids alike. Thanx for sharing, MEP. You will be missed.
     
  3. This was good, but didnt stay creamy for me. Once I got it on the plate it thickened up, I think maybe Ill add more milk nexttime. Other than that it tasted great.
     
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RECIPE SUBMITTED BY

July 8, 2009: Our resident bionic woman lost her battle to cancer yesterday. MEP was a passionate, caring and beloved member of our community and she will be deeply missed. Our thoughts go out to her family, Gordy and Cakes, at this difficult time. Her vivacious spirit will live on here at Recipezaar. If you'd like to express your condolences, there is a thread here: <br> <br>http://www.recipezaar.com/bb/viewtopic.zsp?t=306823 <br> <br>and a cookathon here: <br> <br>http://www.recipezaar.com/bb/viewtopic.zsp?t=306828 <br> <br>Liza @ Recipezaar <br>****************************************************** <br> <br>I AM The Bionic Woman. <br> <br>I am married. To El Gordo for 29 years. <br> <br>I have one daughter whom I call Cakes, but is actually Caitlin. She's 18, and absolutely amazing. <br> <br>I also have a dog named Otis Voy - a Chocolate Lab who is 14 years old ! <br> <br>I am a cancer survivor. I was diagnosed with Stage 4 Hodgkin's Lymphoma in 1994. It came back again in 1996, and I then had a bone marrow transplant.Was cancer free for 12 years. <br> <br>I also had a liver transplant in 2005 - and I'm still here... <br> <br>And now I can add that I've just been diagnosed with Secondary Myelodysplastic Syndrome (MDS) as a result of the above-mentioned cancer/bone marrow transplant. <br>The s--- never ends...and now...lung cancer! <br>A new challenge for The Bionic Woman!
 
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