Garlicky Italian-Style Shrimp

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READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Shell the shrimp, devein, rinse in cold water, & drain.
  • Melt butter in frying pan over medium heat.
  • Add the onion, oil garlic, lemon juice, and salt; cook until bubbly.
  • Add shrimp to pan and cook, stirring occasionally until they turn pink (no more than 5 min).
  • Remove from heat & blend in lemon peel, parsley, & Tabasco.
  • Turn into serving dish & garnish with lemon wedges to squeeze over each serving.
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