NUTRITION INFO
Serving Size: 1 (185) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 201.2
Calories from Fat 60 g 30 %
Total Fat 6.8 g 10 %
Saturated Fat 1.3 g 6 %
Total Carbohydrate
25.7 g
8 %
Dietary Fiber 0.5 g 1 %
Sugars 22.9 g 91 %