Garlic Wings With Parmesan Dipping Sauce
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 lbs chicken wings, cut at joints, tips discarded
- 2 garlic cloves, crushed in garlic press
- 2 tablespoons olive oil
- 1⁄2 cup light mayonnaise
- 3 tablespoons grated parmesan cheese
- 2 teaspoons Dijon mustard
- 2 teaspoons Worcestershire sauce
directions
- Preheat grill or broiler. Cut tips off wings and discard. Cut wings in half at joint.
- Grill or broil wings, turning occasionally, 15 minutes.
- In small bowl, combine garlic and oil.
- Grill wings, brushing with garlic oil, an additional 10 minutes or until cooked through. Note: Do not brush during the last 5 minutes of grilling.
- Meanwhile, in small bowl, combine mayonnaise, cheese, mustard and Worcestershire sauce until blended. Refrigerate until ready to use.
- Serve garlic wings with Parmesan dipping sauce.
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RECIPE SUBMITTED BY
<p>I love to cook, but hate to measure ... so I pretty much guess at everything :) </p>
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