Garlic Wasabi Pork Chops
photo by lazyme

- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
5
ingredients
- 10 medium pork chops
- 6 ounces soy sauce
- 4 ounces wasabi powder
- 1⁄2 ounce water
- 4 fresh garlic cloves
directions
- Place the pork chops and soy sauce in a freezer bag and marinate overnight in the fridge.
- Preheat your oven to 400°F Place the chops on a baking sheet and pour the remaining soy sauce over them. Mix the wasabi powder and water to make a thick paste (if you can't find wasabi powder, you can use the paste from a tube, but the taste isn't as pungent). Finely chop the garlic and mix with the wasabi. Spread the mixture evenly over each pork chop. Bake at 400F for 25 minutes.
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