Garlic Wasabi Pork Chops

Name: Garlic Wasabi Pork Chops
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 5 serving(s)
Ingredients: 10 medium pork chops; 6 ounces soy sauce; 4 ounces wasabi powder; 1/2 ounce water; 4 fresh garlic cloves

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Recipe by DrewInKY

A flavorful spicy alternative to add flare to your pork

READY IN: 35mins

SERVES: 5

UNITS: US

INGREDIENTS

Nutrition

10

medium pork chops
6

ounces soy sauce
4

ounces wasabi powder
¹⁄₂

ounce water
4

fresh garlic cloves

DIRECTIONS

Place the pork chops and soy sauce in a freezer bag and marinate overnight in the fridge.
Preheat your oven to 400°F Place the chops on a baking sheet and pour the remaining soy sauce over them. Mix the wasabi powder and water to make a thick paste (if you can't find wasabi powder, you can use the paste from a tube, but the taste isn't as pungent). Finely chop the garlic and mix with the wasabi. Spread the mixture evenly over each pork chop. Bake at 400F for 25 minutes.

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