Garlic Wasabi Mashed Potatoes

Recipe by KPD123
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil potatoes in pot filled with enough water to cover potatoes and 1/2 teaspoon salt. Boil until fork tender, about 15-25 minutes.
  • Drain potatoes and mash to desired consistency.
  • Add butter, cream, garlic power, wasabi powder, pepper, and remaining salt. Mix well.
  • **If you like your potatoes a little creamier, you might want to add more cream or milk a little bit at a time until desired consistency is reached**.
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