Garlic Tomatoes - for the Tapas Bar

Garlic Tomatoes - for the Tapas Bar created by DianaEatingRichly

Simple yet yummy

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • preheat oven to 425.
  • Place tomatoes cut side up on a large pan in a single layer.
  • Place sprigs of thyme and the cloves of garlic in between the tomatoes.
  • Pour oil over the tomatoes.
  • Bake for 45 minutes. Tomatoes will char slightly.
  • discard thyme.
  • Season with salt and pepper.
  • Squeeze meat from cloves over tomatoes before eating them warm.
  • Garnish with fresh thyme.
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RECIPE MADE WITH LOVE BY

@Rita1652
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  1. DianaEatingRichly
    Very good. I halved the recipe and used rosemary instead of thyme.
    Reply
  2. DianaEatingRichly
    Garlic Tomatoes - for the Tapas Bar Created by DianaEatingRichly
    Reply
  3. DianaEatingRichly
    Garlic Tomatoes - for the Tapas Bar Created by DianaEatingRichly
    Reply
  4. DianaEatingRichly
    Garlic Tomatoes - for the Tapas Bar Created by DianaEatingRichly
    Reply
  5. Cadillacgirl
    YUMMY! I used some of our garden tomatoes, garden garlic and subbed basil for the thyme because that's what we had! I will admit though - I didn't really measure, just winged it. Made for ZWT 8
    Reply
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