Name: Garlic Tomatoes - for the Tapas Bar
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 8 serving(s)
Ingredients: 8 plum tomatoes, ripe cut in 1/2; 4 sprigs fresh thyme; 16 garlic cloves, in skin; 1/4 cup olive oil; salt and pepper

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Recipe by Rita1652

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Garlic Tomatoes - for the Tapas Bar created by DianaEatingRichly

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Simple yet yummy

Ready In:: 1hr
Serves:
Units:

8

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ingredients

8 plum tomatoes, ripe cut in 1/2
4 sprigs fresh thyme
16 garlic cloves, in skin
¹⁄₄ cup olive oil
salt and pepper

directions

preheat oven to 425.
Place tomatoes cut side up on a large pan in a single layer.
Place sprigs of thyme and the cloves of garlic in between the tomatoes.
Pour oil over the tomatoes.
Bake for 45 minutes. Tomatoes will char slightly.
discard thyme.
Season with salt and pepper.
Squeeze meat from cloves over tomatoes before eating them warm.
Garnish with fresh thyme.

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RECIPE MADE WITH LOVE BY

@Rita1652

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@Rita1652

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"Simple yet yummy"

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review by DianaEatingRichly

10/14/2016

Very good. I halved the recipe and used rosemary instead of thyme.

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photo by DianaEatingRichly

10/14/2016

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photo by DianaEatingRichly

10/14/2016

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photo by DianaEatingRichly

10/14/2016

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review by Cadillacgirl

8/29/2012

YUMMY! I used some of our garden tomatoes, garden garlic and subbed basil for the thyme because that's what we had! I will admit though - I didn't really measure, just winged it. Made for ZWT 8

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