Garlic Shrimp Linguine

Recipe by dicentra
READY IN: 20mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook pasta. Drain.
  • In large skillet, heat butter and oil. Add garlic, shallots, clam juice and wine. Raise heat to medium high and boil uncovered until sauce is slightly reduced, about 3 minutes.
  • Add shrimp, reduce heat to medium, and cook until pink and opaque. Stir in parsley and pepper. Toss pasta with sauce.