Garlic-Lemon Butter for Grilled Salmon

Recipe by Susan Dillard
READY IN: 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 12 - 1
    cup butter
  • 2 -3
    cloves garlic
  • 1
    lemon, juice of
  • salt and pepper
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DIRECTIONS

  • Soften one stick of butter and mix with garlic.
  • Either process in blender or food processor; or if doing by hand use garlic press and whisk really well with fork.
  • Gradually add as much lemon juice as butter will hold.
  • Quit adding when butter won't absorb any more.
  • Add salt and pepper to taste.
  • Slather this on grilled salmon during cooking and serve remainder at table.
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