Garlic Fried Rice

Submitted by ida ku zaifah

"We once ate this rice at one of the Japanese restaurant near our place. I tried to do it at home and create my own recipe. It turn out great. You should try this. It simple and satisfying."

 

• Ready In: 25mins
• Ingredients: 9
• Serves: 4

ingredients

• 4 cups cooked rice (cold)
• 10 garlic cloves, crushed
• 5 small chili peppers, crushed (optional)
• 1 chicken bouillon cube
• 4 eggs, lighly beaten
• 1⁄3 cup oil (for frying)
• salt and pepper
• sliced tomatoes
• sliced cucumber

directions

1. Heat oil in frying pan.
2. Add garlic and chili, fry till fragrant.
3. Add chicken cube, and stir for few minute.
4. Add eggs and stir till it cook (like scrambled egg).
5. Add rice, salt and pepper and fry for a few minute.
6. Served hot garnished with sliced tomato and cucumber.

Reviews

[gutzren]

I did not know how simple it is and yet it turned out so tasty.

 

[sugarpea]

VERY garlicy and rich. This would make a complete meal with the vegetable garnishes.