Garlic Feta Chicken

Recipe by Julesong
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 24hrs 16mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a Ziplock bag, mix together the yogurt, garlic, and rosemary.
  • Add the chicken breasts, close the bag securely, shake well and place in refrigerator to marinate for 24 hours.
  • To cook, broil chicken breasts for about 7 minutes per side, until juices run clear.
  • Top each breast with crumbled feta and broil again for about 1 to 2 minutes – careful to not let them burn – until the cheese has melted.
  • Serve and enjoy!
  • Good with pilaf or orzo.
  • Source: fran in VA from Gail’s Recipe Swap.
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