Garlic Dijon Skirt Steak

Recipe by Sharon123
READY IN: 31mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, stir together the garlic, mustard, and lime juice.
  • Trim the steak if necessary.
  • Rub steak with mustard mixture and marinate 15 minutes.
  • Heat a well-seasoned ridged grill pan over moderately high heat until just smoking and grill steak 3 minutes on each side.
  • (Or,you could broil steak on the rack of a broiler pan about 4 inches from heat.) Transfer steak to a platter and let stand, uncovered, 5 minutes.
  • With a sharp knife, diagonally cut the steak across the grain into 1/3-inch-thick slices.
  • Serve with coleslaw and fries.
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