Recipes / Sauces

Garlic Butter Cream Sauce

Be the first to review this recipe

Recipe by mailbelle

An easy and delicious sauce to serve over fish or shrimp.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 7mins

YIELD: 2/3 cup

UNITS: US

INGREDIENTS

¹⁄₂

cup butter
2

tablespoons whipping cream
2

tablespoons lemon juice
1

garlic clove, minced

Advertisement

DIRECTIONS

Melt butter in a saucepan over low heat; add whipping cream, and cook 1 minutes, stirring constantly. Stir in lemon juice and garlic.

Submit a Recipe Correction

Advertisement

YOU'LL ALSO LOVE

Lemon Garlic Butter Sauce for Crab (or Seafood)

by Marla Swoffer

Our 50 Most-Saved Recipes

Top 100 Recipes for Kids

26 Oktoberfest Recipes to Celebrate...

View All Recipes