Garlic and Soy Grilled Pork Chops

"Adapted to serve 4 from South Beach Diet online. Phase 1. 20 minutes - 2 hours marintating time not included in preparation and cooking time. Grill up some bell pepper, sweet onion, and zucchini to round out this meal."
 
Download
photo by MsSally photo by MsSally
photo by MsSally
photo by Coffee lover photo by Coffee lover
photo by mydesigirl photo by mydesigirl
photo by mydesigirl photo by mydesigirl
Ready In:
22mins
Ingredients:
6
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Sprinkle pork chops all over with soy sauce, garlic, paprika, salt, and pepper.
  • Cover and refrigerate 20 minutes - 2 hours.
  • Coat grill rack or broiler pan with cooking spray and preheat.
  • Cook chops 4 inches from heat source 5-6 minutes each side, or until a thermometer inserted in center of chop reads 155 degrees F and juices run clear.

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

  1. ozz54
    leave the salt out! Soy Sauce is salty enough. You can add some brown sugar or honey also. Great on the grill
     
  2. Coffee lover
    Very easy to make. I lefted the salt out. I used my indoor grill to make these. Very tasty!!
     
  3. Debbb
    Very easy & tasty - just a tad salty for us. I had to marinate overnight because of work.
     
  4. MsSally
    Very nice little dish. Very easy to put together and nice flavor. I really love the combo of pork, soy and garlic, but the paprika was a nice change. Will be adding to my grilling cookbook.
     
  5. mydesigirl
    These were wonderful! I skipped the salt since the soy sauce is like liquid salt as it is...they came out perfect! Thanks so much for posting! :)
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes