Garlic and Rosemary Green Beans

Recipe by byZula
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thaw green beans in a colander.
  • Put olive oil, garlic, rosemary and salt in a skillet or stir-fry pan and mix.
  • Add green beans. Stir-fry until beans are just softened.
  • Serve immediately.
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