Garlic and Herb Bread (France)
16
People talking
-
-
-
-
-
MORE
This recipe was found on the internet at francethisway.com.
- Ready In:
- 25mins
- Serves:
- Units:
Nutrition Information
16
People talking
ingredients
- 1 lb French bread
- 4 garlic cloves, minced
- 2 teaspoons fresh oregano, chopped
- 2 teaspoons fresh parsley, chopped
- 1⁄2 cup unsalted butter, room temperature
- 1⁄3 cup parmesan cheese, freshly grated
directions
- Preheat oven to 350 degrees F.
- Slice bread down to BUT NOT THROUGH the bottom crust.
- In a bowl, combine garlic, oregano, parsley, softened butter & parmesan cheese, mixing well.
- Spread butter mixture on each side of bread without breaking the loaf.
- Wrap the loaf in aluminum foil & bake 20 minutes.
- Unwrap, slice completely & serve hot.
MY PRIVATE NOTES
Add a Note
Advertisement
Advertisement
RECIPE MADE WITH LOVE BY
@Sydney Mike
Contributor
@Sydney Mike
Contributor
"This recipe was found on the internet at francethisway.com."
Join The Conversation
all
reviews
tweaks
q&a
sort by:
-
Great way to spice up the garlic bread. My wife loved it with my red sauce & meatballs. Tonight having it again with #12568. Thanks!
-
Mmmmmm. That was excellent. It was gone in a blink of an eye. I think I'm going to make a whole loaf just for myself :-o This just became my go to recipe for garlic bread. Thank you.
-
Keep adding recipes like this one!Already looking for an excuse to have it again.Had to use dried oregano. I'll be making this a lot, especially when DH is not around (he doesn't like garlic).
-
-
see 24 more
