Garlic and Dill Feta Cheese Spread

Recipe by AlwaysHungry
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READY IN: 15mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Process the cream cheese, feta cheese, mayonnaise, garlic, dill, pepper and salt in a food processor until smooth.
  • Cover and chill for 8 hours.
  • Serve with cucumber slices, if desired.
  • May be frozen up to one month. Thaw in refrigerator at least 24 hours and stir before serving.
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