This easy and abundant recipe is a crowd-pleaser. Who doesn't love cheese?
Serving Size: 1 (1257) g
Servings Per Recipe: 1
Calories: 896.9
Calories from Fat 746 g 83 %
Total Fat 82.9 g 127 %
Saturated Fat 47.1 g 235 %
Cholesterol 247.8 mg 82 %
Sodium 2008.8 mg 83 %
Total Carbohydrate 17.8 g 5 %
Dietary Fiber 0.2 g 0 %
Sugars 6.1 g 24 %
Protein 23.4 g 46 %