Garlic and Dill Feta Cheese Spread
This easy and abundant recipe is a crowd-pleaser. Who doesn't love cheese?
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READY IN: 15mins
YIELD: 1 1/2 cups
UNITS: US
INGREDIENTS
Nutrition- 1
- 1(4 ounce) package crumbled feta cheese
- 1⁄4cup mayonnaise
- 1
- 1tablespoon chopped fresh dill
- 1⁄2teaspoon seasoned pepper
- 1⁄4teaspoon salt
-
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DIRECTIONS
- Process the cream cheese, feta cheese, mayonnaise, garlic, dill, pepper and salt in a food processor until smooth.
- Cover and chill for 8 hours.
- Serve with cucumber slices, if desired.
- May be frozen up to one month. Thaw in refrigerator at least 24 hours and stir before serving.
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