Garden Vegetable Combo
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 4 small zucchini, sliced
- 1 small onion, chopped
- 1 medium green pepper, chopped
- 2 tablespoons butter or 2 tablespoons margarine, melted
- 1 1⁄2 cups fresh corn
- 1 large tomatoes, coarsely chopped
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 1 cup shredded cheddar cheese
directions
- Saute first 3 ingredients in butter in a skillet.
- Cover, reduce heat to medium, and cook 3 minutes.
- Stir in corn and tomato; cover and cook an additional 5 minutes or until vegetables are crisp-tender.
- Add salt and pepper, tossing gently.
- Sprinkle with cheese, and serve immediately.
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