"garbage" Pizza

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 9-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix flour, yeast, water,sugar and olive oil.
  • Knead till smooth and elastic. (I just use my bread machine for this.).
  • Pour vegetable oil into bowl.
  • Place dough in and grease dough.
  • Cover and let rise about 45 minutes to an hour or till doubled.
  • In the meantime.
  • Crumble sausage in a pan and cook till no longer pink.
  • Drain and remove.
  • To the same pan add the onions,red or green pepper and mushrooms cook about 6 minutes.
  • Add garlic and cook about 1 minute more.
  • Add red pepper flakes.
  • Remove and add to sausage and mix well.
  • Let cool.
  • In another bowl combine the chopped tomatoes, pepperoni,1 cup mozzarella, Parmesan cheese and olives.Mix well.
  • When sausage mixture is cool combine tomato/cheese mixture and sausage mixture.
  • Preheat oven to 350 degrees.
  • Punch down dough and let rest 10 minutes.
  • Roll and stretch to fit a 12"X15" pan with sides, making sure dough goes up the sides (I use a jelly roll pan).
  • Prick dough with a fork all over.
  • Bake in preheated oven 10-12 minutes.
  • Remove from oven.
  • Lay slices of ham over bottom and up sides of dough.
  • Pour sausage/tomato mixture over dough and spread evenly.
  • Sprinkle with remaining mozzarella cheese.
  • Bake for an additional 20-25 minutes.
  • Enjoy!
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