Gang Bao Chicken

Recipe by Jewelies
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Coat wok or pan in chilli oil.
  • Add chicken pieces and stir until just cooked and set aside.
  • Into wok or pan add chilli, green onion, ginger, garlic, vinegar, stock or water and stir.
  • Add sugar, cooking wine and light soy sauce and stir.
  • It's really important here to make sure that everything reduces and caramelises. The restaurants green onions and dried chilli's are quite well cooked.
  • Return chicken to the pan and mix ingredients together.
  • When juice becomes slightly sticky add the nuts.
  • Place in serving dish.
Advertisement