Gamma's Swedish Pancakes

Recipe by LilPinkieJ
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 8
    eggs, well beaten
  • 2
    cups milk
  • 23
    cup butter, melted
  • 12
    teaspoon salt
  • 8
    tablespoons sugar
  • 1
    cup flour, sifted
  • Optional Toppings
  • 1
    cup strawberry, sliced (optional)
  • 1
    cup lingonberry (optional)
  • whipped cream (optional)
  • maple syrup (optional)
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DIRECTIONS

  • Beat eggs. Add in milk and butter, stir well.
  • Sift together salt and sugar with flour. Add dry to wet ingredients, slowly. Don't over-beat. This is a thin and runny batter.
  • Cook up on a lightly greased griddle until golden brown on both sides. This doesn't take very long so watch it.
  • I use 1/4 cup batter in a 9 inch sauté pan.
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