Galaxy…far, Far Away

"Recipe and photo courtesy of Datz Restaurant Group"
 
Download
photo by MorganZuch photo by MorganZuch
photo by MorganZuch
photo by MorganZuch photo by MorganZuch
Ready In:
5mins
Ingredients:
7
Yields:
1 cocktail
Advertisement

ingredients

Advertisement

directions

  • Muddle blackberries into Meyer Lemon Honey.
  • Add cognac, vanilla liqueur and rose water.
  • Shake to combine.
  • Double strain into a champagne flute.
  • Add yellow star sprinkles.
  • Top with prosecco or dry sparkling wine.

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Like a well-balanced cocktail, Morgan Zuch is equal parts cocktail consultant, spirits lover and manager. And in her current role as Beverage Director of Datz Restaurant Group, her profile is evolving far beyond the bar. A Level One Cicerone and WSET Sommelier, her drive for learning and experimenting with flavors has led to several accolades, including regional winner for National Restaurant Association's 'Star of the Bar' competition; national finalist for Veev's 'A Better Way to Drink' Challenge; invitations to the prestigious Camp Runamok; and two-time winner of Creative Loafing's Margarita Wars. Still, this USBG member and ambassador is most comfortable behind the bar, revving up cocktail menus to reflect seasonal trends and creative riffs on classic cocktails.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes