G.l.o.p.

Recipe by rickoholic83
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove rind from cheese and cut into 1-inch chunks.
  • Pulse cheese in a food processor until the size of fine pea gravel. (This was how the recipe was written. You want small pieces of cheese, like the size of Nerds candy or maybe a little bigger.).
  • Place the cheese in a bowl and stir in onion and garlic.
  • Add oregano by rubbing it between your fingers to release the flavor.
  • Add black pepper and extra-virgin olive oil and mix well. (If using red pepper flakes, add them in this step.).
  • Cover and let stand 4 hours at room temperature.
  • Serve on crackers or rounds of bread.
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