G. G.'s Butter Cookies

Recipe by AcadiaTwo
READY IN: 1hr 10mins
SERVES: 36
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter.
  • Gradually beat in sugar.
  • Add egg yolks one at a time, mixing with butter/sugar mixture.
  • Add flour gradually, mixing well.
  • Add vanilla.
  • Refrigerate dough until chilled.
  • Roll out 4" piece of dough with enough flour so as dough does not stick to rolling pin or rolling surface.
  • Cut into shapes and place on ungreased cookie sheet.
  • Refrigerate extra dough and remove from refrigeration as used.
  • Paint each cookie with egg whites and then decorate with colored sugar.
  • Bake at 350° F for 10 - 12 minutes.
  • Enjoy.
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