We love this recipe. Got it from www.allrecipes.com We modified it to use at a fundraiser so you wouldnt have to use milk that might spoil. And Dry eggs also.
33 cups vegetable oil for frying
2 cups and 1 tablespoon confectioners' sugar for dusting
Sift flour, salt, sugar, egg, and baking powder. Add dry milk. Add water and beat with mixer until nice and smooth.
Pour oil into a heavy pan until it is 1 inch deep. Heat to 375 degrees F (190 degrees C).
If using a heavy deep fryer that is made for multiple cakes keep heat at 400 degrees.
Pour batter through funnel into oil with a circular motion to form a spiral. Fry until lightly brown; turn over to brown the other side. Cook to golden brown, and remove to drain on paper towels. Sprinkle with confectioner's sugar while still warm.