Funeral Cake
MAKE IT SHINE!
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This is a very good cake that was served after my Grandfathers funeral by a close family friend.
- Ready In:
- 45mins
- Serves:
- Yields:
- Units:
ingredients
- 1 cup all-purpose flour
- 1 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1⁄4 teaspoon salt
- 1 egg, beaten
- 2 cups apples, cored, peeled and shredded
- 1⁄4 cup chopped walnuts
-
Caramel Sauce
- 1⁄2 cup brown sugar, packed
- 2 tablespoons all-purpose flour
- 1⁄8 teaspoon salt
- 1 cup water
- 1 tablespoon butter
- 1⁄4 teaspoon vanilla extract
directions
- Combine flour, sugar, baking soda, cinnamon and salt in a large bowl; set aside. Mix together egg and apples; add to flour mixture. Stir in walnuts. Spread in a lightly greased 8"x8" baking pan. Bake at 350 degrees for 25 to 30 minutes, until a toothpick inserted near center comes out clean. Serve warm, drizzled with Caramel Sauce.
- Caramel Sauce --- last 6 ingredients
- Combine brown sugar, flour and salt in a small saucepan. Gradually add water; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook for one to 2 minutes, until thickened. Remove from heat; stir in butter and vanilla.
MY PRIVATE NOTES
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RECIPE MADE WITH LOVE BY
@Candle Lover
Contributor
@Candle Lover
Contributor
"This is a very good cake that was served after my Grandfathers funeral by a close family friend."
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