Fudge Brownie Pie and Hot Fudge Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs in a bowl, blend in melted butter.
  • Combine flour, cocoa, and salt and add to butter mixture.
  • Stir in the vanilla and pour into a greased 8 inch pie pan.
  • Bake at 350 degrees for 25 or 30 minutes or until it looks set (it will not test done).
  • Cool and cut into wedges and serve with ice cream and hot fudge on top.
  • Hot Fudge Sauce:
  • Combine sugar and cocoa in a small saucepan.
  • Blend in evaporated milk and corn syrup, and cook over medium heat stirring constantly until boiling.
  • Boil for 1 minute, remove from the heat and stir in butter and vanilla, serve warm.
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