Fruity Leche Flan
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 4 eggs, lightly beaten
- 1⁄2 cup evaporated milk
- 1⁄2 cup condensed milk
- 2 tablespoons Equal sugar substitute
- 439 g fruit cocktail, drained
- 3⁄4 cup sugar
- 3 tablespoons water
directions
- Caramel: Heat sugar and water over medium heat until brown and sugar has caramelized. Distribute in 8 individual molds (1/2 cup capacity). Set aside.
- Flan: Combine first 4 ingredients. Beat well. Strain mixture into prepared molds until half-full. Spread 2 tablespoons of Fruit Cocktail on each mold. Cover with wax paper or foil and steam for 40 minutes. Cool, then chill. Unmold and serve upside down.
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