Fruit Salsa With Pineapple and Mango

Recipe by Adelinkat
READY IN: 14mins
SERVES: 8
YIELD: 1 bowl
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Toss pineapple, mango, onion, tomatoes, garlic, and jalapenos with olive oil and salt.
  • Put into a grill basket or on the grill.
  • Cook on medium heat for two minutes on each side then remove from heat to cool.
  • Finely mince garlic and jalapeno and roughly chop everything else.
  • Mix all remaining ingredients with grilled ingredients and chill for an hour or two before serving if possible to let the flavors mingle.
  • Enjoy.