Fruit Salad With Citrus-Mint Dressing

Name: Fruit Salad With Citrus-Mint Dressing
Prep time: 15 min
Total time: 15 min
Yield: 4-6 serving(s)
Ingredients: 6 kiwi fruits, peeled and cut into 8 wedges; 2 cups cubed honeydews (1 1/2-inch); 2 cups cubed cantaloupe (1 1/2-inch); 1 medium papaya, peeled and cut into 1-inch chunks; 1 tablespoon sugar; 1 1/2 tablespoons mint; 1/2 teaspoon finely grated orange rind; 2 tablespoons fresh orange juice; 1 teaspoon fresh lime juice

(3)

Recipe by dicentra

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READY IN: 15mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

6

kiwi fruits, peeled and cut into 8 wedges
2

cups cubed honeydews (1 1/2-inch)
2

cups cubed cantaloupe (1 1/2-inch)
1

medium papaya, peeled and cut into 1-inch chunks
1

tablespoon sugar
1 ¹⁄₂

tablespoons mint
¹⁄₂

teaspoon finely grated orange rind
2

tablespoons fresh orange juice
1

teaspoon fresh lime juice

DIRECTIONS

Combine kiwifruit, honeydew, cantaloupe, and papaya in a medium bowl.
Place sugar and remaining ingredients in a mini chopper food processor; pulse until mint is finely chopped.
Pour sugar mixture over fruit, and stir gently to coat.

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