From Dodge County Extension 1976. Always follow Ball canning methods. Very old recipe; no amounts given and instructions are sketchy.
Serving Size: 1 (4951) g
Servings Per Recipe: 1
Calories: 491.6
Calories from Fat 12 g 2 %
Total Fat 1.3 g 2 %
Saturated Fat 0.2 g 1 %
Cholesterol 0 mg 0 %
Sodium 7.8 mg 0 %
Total Carbohydrate 125.6 g 41 %
Dietary Fiber 10.5 g 41 %
Sugars 111.2 g 444 %
Protein 5.9 g 11 %