Fruit Bread Fingers

Fruit Bread Fingers created by Sara 76

A tasty and healthy fruit bread that makes an ideal quick breakfast or snack. For kids and adults from The Organic Baby and Toddler Cookbook.

Ready In:
55mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 350.
  • Cream the oil or butter with the honey in a mixing bowl. Gradually beat in the egg. Mix in the carrots or apples, bananas and flour (All-purpose flour may be used with 1/2 tsp baking powder); add the raisins, cherries, cranberries, or prunes and zest. Add a little extra flour, if necessary, until spoon stands upright in the mixture.
  • Turn the mixture into a greased 7in shallow, square cake pan and level the surface. Bake until golden brown, about 40-45 minutes.
  • Cool slightly, then lightly score into finger-shaped slices using a sharp knife. Cool completely in the pan, then cut into fingers and serve.
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RECIPE MADE WITH LOVE BY

@Motivated Mama
Contributor
@Motivated Mama
Contributor
"A tasty and healthy fruit bread that makes an ideal quick breakfast or snack. For kids and adults from The Organic Baby and Toddler Cookbook."

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  1. Sara 76
    Fruit Bread Fingers Created by Sara 76
  2. Sara 76
    This is delicious! I used both carrot and apple, and I used sultanas as the dried fruit. Next time, I will double the recipe, and bake it in a loaf pan. Great recipe, thanks for sharing it! [Made for Fall 08 Pick-A-Chef]
  3. Mrs. Cookie
    Fruit Bread Fingers Created by Mrs. Cookie
  4. Mrs. Cookie
    Fruit Bread Fingers Created by Mrs. Cookie
  5. MamaMeag
    What a tasty treat this is! It's like banana bread, but...a healthier, jazzed up version! My kids are going to love this for snacks, or for a special breakfast! Try adding both carrots and apples (vs. just one or the other), and I'm adding in an extra banana! Thanks for the great recipe. We LOVE this one!!!!
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